Espresso Lunch
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Two-Course Prix-Fixe
$25 (exclusive of tax and gratuity)
Includes an espresso & cookie
Starters
- Roasted Beet Saladwhipped goat cheese & pistachios
- Avocado Toast
- Spiced Butternut Squash Soupporcini & crispy farro
- Steak Tartaretruffles & parmesan
- Octopustomatoes, capers & fingerling potatoes
- Burrataroasted winter vegetables
Mains
- Chicken Cutlet Sandwichradicchio slaw on potato roll with salad, chips or fries
- Tomato & Avocado Sandwichon whole wheat with salad, chips or fries
- Padrino Heroprosciutto, mortadella, salami, provolone & italian vinaigrette with salad, chips or fries
- Pasta al Pomodorochef's signature ragu
- Paccheripork ragu & caciocavallo cheese
- Sea Troutparsnip purée, roasted brussels sprouts & pancetta sugo
- Farro & Lentil Saladcucumber, dill & buttermilk vinaigrette
- Baby Lettucesciabatta croutons, anchovy vinaigrette, bottarga & shaved parmigiano
- Bibb Lettuceradish, turnips, shallot vinaigrette & crispy risotto
- Roasted Additions for Salads+6 • +8 • +10chicken, sea trout or flat iron steak